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Live AQI in Ban Tat

Ban Tat Air Quality Index (AQI)

Real-time AQI for Ban Tat, Udon Thani, Thailand.

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About Ban Tat

Ban Tat, nestled within the Udon Thani province of northeastern Thailand, occupies a geographically significant position within the Khorat Plateau. Its coordinates (17.3081° N, 102.7844° E) place it at an elevation of approximately 180 meters above sea level, contributing to a generally mild climate. The surrounding landscape is characterized by gently rolling hills and expansive agricultural fields, primarily dedicated to rice cultivation and maize farming – a defining feature of the Isan region. This proximity to intensive agricultural zones introduces potential sources of air pollution, particularly during burning seasons associated with crop residue management. The urban–rural gradient around Ban Tat is gradual; the town itself is relatively small, transitioning quickly into the surrounding rural agricultural landscape. While not directly adjacent to major rivers, the area benefits from groundwater resources and occasional rainfall, influencing local humidity levels. Udon Thani city, a larger urban center, lies approximately 20 kilometers to the northwest, and its industrial activity and traffic patterns can occasionally influence air quality in Ban Tat, though the distance mitigates the impact. The plateau's topography, with its broad expanse, can sometimes lead to stagnant air conditions, particularly during periods of low wind speed, hindering pollutant dispersion. The regional climate, dominated by a monsoon season, also plays a crucial role in air quality dynamics, bringing both relief through rainfall and challenges through seasonal burning practices.

Air Quality Across Seasons

Ban Tat’s air quality experiences a distinct seasonal cycle dictated by the region’s tropical climate and agricultural practices. The dry season, typically spanning from November to April, presents the most significant air quality challenges. Reduced rainfall and lower humidity contribute to increased particulate matter concentrations, often exacerbated by agricultural burning used to clear fields after harvests. Temperature inversions, common during the cooler months (December-January), trap pollutants near the ground, worsening conditions. February and March are often the most problematic months, with smoke haze frequently impacting visibility and respiratory health. The monsoon season, from May to October, brings relief through frequent rainfall, which naturally cleanses the atmosphere. However, the onset of the monsoon can be preceded by periods of stagnant air and localized burning as farmers rush to clear fields before the rains arrive. During the wettest months (August-September), air quality generally improves significantly, with high humidity and frequent downpours effectively washing away pollutants. The transitional months of April and October see fluctuating conditions, with a gradual shift in wind patterns and rainfall. Sensitive groups, including children, the elderly, and individuals with respiratory conditions, should exercise caution during the dry season, limiting outdoor activities during peak pollution periods and considering the use of face masks. Maintaining awareness of local weather conditions and agricultural practices is key to minimizing exposure.

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